My family and I had the opportunity to try some focaccia sticks from New York Style. They are a new product on the market. They are made from real focaccia bread at a traditional bakery in New York City. They are twice baked not fried which is a plus. They are available in Roasted Garlic & Herb, Rosemary & Sea Salt, and Quattro Formaggio (which has parmesan romano, cheddar and blue cheeses). We received all of the flavors each packaged in 5oz bags.

I must say what drew me to them first was the name of course being a New Yorker (born and raised New Yorker) and second was the packaging it made it look so inviting and yummy. After sampling all 3 flavors my kids and I picked the roasted garlic and herb as our favorite. My husband could not decide between the 3.

What I liked about the Focaccia sticks is the fact that you can eat them with so many different types of foods. We tried them with cheese, sour cream, salsa, marinara sauce, and by themselves. My husband tried them with soup and he really enjoyed it. You can also use them as croutons with your salad, maybe even try it with jelly or peanut butter. These are great as a snack food or use them for your guest at a party.

New York Style also offers other products such as Bagel Crisps, Pita Chips, Pretzel Flatz and Crispini flat breads. You can find these products as well as the focaccia sticks at your favorite local deli.